Aloo Ka Halwa

Cuisine- North Indian | Course – Dessert | Preparation Time: 7-10 minutes | Cooking Time: 10 minutes | Total Time: 15-25 minutes | Serve: 6 | Level of Cooking: Moderate | Taste: Sweet

Special dessert which can be prepared even if you are observing fast, such as Navratre, Sawan Ke Somvar, Janmashtami and Shivaratri etc. Why?
This dessert Aloo Ka Halwa is prepared with simple cooking technique by using boiled grated potato, sugar, desi ghee and Cardamom powder. Taste of Aloo ka halwa is different, it melts in mouth with the flavour of smoky potatoes yet packed with Desi ghee. Potatoes are healthy and keep you full all day long during fasting. This recipe is prepared in minutes.

Ingredients: Boiled grated Potatoes, Desi Ghee, Sugar and Cardamom Powder.

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